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在老家的餐饮店“幸平餐馆”一边帮忙下厨一边磨炼厨艺的幸平创真，前往超级精英料理学校“远月茶寮料理学园”入学。幸平创真在学园中与各式各样的料理人相遇并不断成长着，同时也开始摸索“只属于自己的料理”。 幸平创真在真实餐厅学习的“在职料理课程”中进一步积累了经验，突破了以往的自己，习得了新的料理，成功完成了课程并且迎来了新的成长。 实地研修结束后，幸平创真在不断练习厨艺中度过每一天，并终于在“赏红叶会”向学园的顶点远月十杰发起了挑战。 创真和远月十杰盯上了远月例行的学园祭“月飨祭”，每年有50万客人造访的怪物活动，他们会发生什么事？ 另一方面，背后一些人在悄然实施着计划――？创真新的战斗拉开了序幕！。Herbert Vesely was one of the promises for a new German cinema already in the 50's, but after the 60's his star was already dimmed. He made a small number of films in the 70's and 80's, all non too good. This biography of Egon Schiele, one of the most important Austrian artists, is an example of the pretensions and emptiness of a Vesely-film of later date. The life of Schiele is presented here as a puzzle| well, Vesely thinks that Schiele's life was a puzzle: the core of the story is centered around the famous 1912 pornography trial and using this as base the film shows fragments of past and future. The problem is that it never becomes a unity and that the order of scenes and sequences seems to be at random: a cut-and-paste job that could have had any other result. Indeed, after seeing it twice I am almost convinced of it that a unsatisfactory linear thought-out film was changed into the puzzle in the editing room. Egon Schiele was an enigmatic man, but not a total puzzle, and this film does not bring him any closer. The films also fails in conveying the eroticism and meaning of the Schiele's paintings: the camera watches and glides over the models without any understanding of Schiele's intentions, we only see beautiful naked bodies. If interested in Schiele, you better buy a book with his works in stead.。